For restaurants
Allergen signage for your dining room
EU rules require allergen information to be available to customers — this printable poster covers the display requirement.
Allergen information
Dishes served in this establishment may contain the following allergens. Please ask our staff for the detailed allergen matrix before ordering.
- A — Cereals containing gluten and products thereof
- B — Crustaceans and products thereof
- C — Eggs and products thereof
- D — Fish and products thereof
- E — Peanuts and products thereof
- F — Soybeans and products thereof
- G — Milk and products thereof (including lactose)
- H — Nuts and products thereof
- I — Celery and products thereof
- J — Mustard and products thereof
- K — Sesame seeds and products thereof
- L — Sulphur dioxide and sulphites
- M — Lupin and products thereof
- N — Molluscs and products thereof
Compliance aid — verify against the official text of Regulation (EU) No 1169/2011, Annex II. Does not guarantee the absence of allergens; always confirm with your suppliers.